I haven't had a chance to plant my garden yet, but my rhubarb is already coming in strong. This afternoon I "harvested" enough to make a rhubarb crisp, which was delicious (see recipe here). Annika even ate a stalk of rhubarb plain out of the garden, no sugar or anything. That girl has a crazy taste for sour things.
1 comment:
that seriously looks SO delicious!!!
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